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Good Friday special!

Meatless in 10 courses

But that doesn’t have to be boring, because our kitchen team can also impress with their meatless creations and conjure up delicious ideas in 10 courses with everything the sea has to offer.

That’s why our Good Friday Special on March 29th says
Grilled, roasted, baked or steamed … everything except meat – with our 10-course Amuse Gueule menu

€ 69 per person

Menu start at 6.30 p.m
only table by table on reservation

++ book a table now!

All you need is love?

Holiday special:
It is well known that love comes with good food

So enjoy our 10-course Amuse Gueule menu with your loved one on the day of love.

Our Valentine’s Special on February 14th.
Small delicacies from our gourmet workshop in 10 courses.

per person € 65

Menu start at 18.30
only table by table on reservation

++ Make your reservation!