Good Friday special!
Meatless in 10 courses
But that doesn’t have to be boring, because our kitchen team can also impress with their meatless creations and conjure up delicious ideas in 10 courses with everything the sea has to offer.
That’s why our Good Friday Special on April 3rd says
Grilled, roasted, baked or steamed … everything except meat – with our 10-course Amuse Gueule menu
€ 69 per person
Menu start at 6.30 p.m
only table by table on reservation
TIEMANN’s 10-Course Amuse Gueule Menu
Every sunday evening
menu start at 18.30
Be inspired by TIEMANN’s kitchen crew:
10 x a little delicacy…
new creations… favoured classics…
Every time different,
every time a surprise!
69 € per person
only table by table reservation