“TIEMANN’s Alpenglück!“
in February
“Tafelspitz”, fried chicken with lemon mustard mayo or Kaiserscharrn…
The “Alpenglück” moves in again…
Alpine specialties in February with us at the Dümmer See
…and of course our classic:
TIEMANN’s Original Wiener Schnitzel from organic veal is a must!
TIEMANN’s 10-Course Amuse Gueule Menu
Every sunday evening
menu start at 18.30
Be inspired by TIEMANN’s kitchen crew:
10 x a little delicacy…
new creations… favoured classics…
Every time different,
every time a surprise!
69 € per person
only table by table reservation