Everything must go!!!
Before the company holidays we’re cleaning up our kitchen on July 27th!
This means: Our restaurant will be closed for lunch and in the evenings there will be no à la carte menu, but instead a surprise menu of the chef’s choice.
3 courses for €37,- or 4 courses for €47,-
We would be very grateful for a short reservation!
TIEMANN’s aperitif recommendation
Start your evening tingly-tart
Belsazar Tonic Pinc Grapefruit
Come and let us spoil you!
Pumpkin season in TIEMANN’s Hotel
…with our classic…
Cream soup of Hokkaido pumpkin
with Styrian seed oil
Simply enjoy now!
TIEMANN’s Holidays
From December27th to January 5th2026…
…our hotel and restaurant will be closed.
TIEMANN’s white gold
Local white asparagus only for you
TIEMANN’s creamy asparagus soup
with white asparagus and chervil
Portion of white asparagus with smoked ham or Schnitzel of pork loin
with Sauce Hollandaise, melted butter and potatoes
Simply enjoy!
TIEMANN’s Christmas menus
The end of the year is approaching us with great strides and with it the best occasion to be pampered once again in Tiemann’s Restaurant.
Our house will be closed on December 22nd, 23rd & 24th.
What are we serving this year on December 25th & 26th?
You can already look forward to your holiday feast from Tiemann’s!
Crispy out of the oven, fresh on the table!
It’s that time of the year again
From October 15th
TIEMANN’s half duck is back
with quince red cabbage, homemade potato dumplings and apple compote
per person € 33
only on pre-order from 2 people
TIEMANN’s Gourmet Package
One weekend to relax with us…
2 nights including our rich country breakfast, a 3 course meal featuring local specialities in our cozy Gaststube on the first evening and for the grand finale a 5 course wine menu in our garden restaurant on the second evening.
280 € per person Single Room
249 € per person Double Room
289 € per person DeLuxe Double Room
TIEMANN’s 10-Course Amuse Gueule Menu
Every sunday evening
menu start at 18.30
Be inspired by TIEMANN’s kitchen crew:
10 x a little delicacy…
new creations… favoured classics…
Every time different,
every time a surprise!
69 € per person
only table by table reservation
TIEMANN’s Matjes evening
Pleasure in 4 courses
And because it’s always so nice, we’re having TIEMANN’s Matjes evening again … this year on June 18th.
We are celebrating the 2025 herring season with creative ideas all about the small fish, varied with relish in all their splendor with TIEMANN’s sumptuous 4-course herring menu.
Start: 6.30 p.m.
By reservation only!